This is my first attempt on a fondant cake.Basically is just a cake frosted with buttercream icing and then coated with fondant.Beautiful cakes can be make out of fondant.This type of cakes are usually seen in weddings but they are 2 or 3 tier.Mine is only 1 tier.I took 2 day to complete this cake since it was the first attempt the process was...messy and i messed up quite alot of things.My sponge cake looks like brownie because i didnt stir the mixture well.I wont be posting the recipe because this cake is too sweet.Buttercream icing uses 450g of icing sugar and the fondant uses 900g.I might try make this cake again another time but using the traditional fondant which doesnt contain sugar.Well, here is some pictures =)